Characterisitcs
Made from the finest malting quality barley
Due to our special malting process, this malt has an unique and distinct aroma
It is characterized by the greatest possible aroma complexity and serves
to intensify and to stabilize beer flavor and taste
The beer color is well rounded and receives a
reddish shine
Sensory: first nuances of roasted aromas, notes of roasted nuts, dark caramel and dried fruit
Enzyme activity: none
Characterisitcs
Made from the finest malting quality barley
Due to our special manufacturing processCARAAMBER? improves the stability and refines the taste in the beer
It intensifies the beer color
and lends the beer a dark red shine
Sensory: Toffee, caramel and bread notes
Enzyme activity: none
Characterisitcs
Made from the finest malting quality barley
Due to our special manufacturing processCARAAMBER? improves the stability and refines the taste in the beer
It intensifies the beer color
and lends the beer a dark red shine
Sensory: Toffee, caramel and bread notes
Enzyme activity: none
Characterisitcs
Made from the finest Bohemian malting quality barley (Barley varieties Bojos and Malz), this Pilsner malt is characterized by the typical sententious core notes of the original barley varieties
Sensory: nutty malt aroma, malty-sweet
Enzyme activity: high
Characterisitcs
Made from the finest Bohemian malting quality barley (Barley varieties Bojos and Malz), this Pilsner malt is characterized by the typical sententious core notes of the original barley varieties
Sensory: nutty malt aroma, malty-sweet
Enzyme activity: high
Characterisitcs
Made from the finest malting quality barley malted in Bamberg, the capital of smoked beers
Thestrong beech wood smoke gives this malt its unmistakable flavor, hence being the ideal ingredient to
perfect any aroma-intensive beer style
Sensory: pronounced smoke aroma, malty-sweet, with vanilla and honey notes
Enzyme activity: high
Characterisitcs
Made from the finest malting quality barley malted in Bamberg, the capital of smoked beers
Thestrong beech wood smoke gives this malt its unmistakable flavor, hence being the ideal ingredient to
perfect any aroma-intensive beer style
Sensory: pronounced smoke aroma, malty-sweet, with vanilla and honey notes
Enzyme activity: high
Characterisitcs
Contains natural lactic acid derived from beer wort
Important ingredient to adjust the mash- and thus wort pH
Contributes to the optimization of the mash conversion
Sensory: fruity-acidic Enzyme activity: increases enzyme activity by optimal mash pH
Characterisitcs
Contains natural lactic acid derived from beer wort
Important ingredient to adjust the mash- and thus wort pH
Contributes to the optimization of the mash conversion
Sensory: fruity-acidic Enzyme activity: increases enzyme activity by optimal mash pH
Characterisitcs
Made from the finest malting quality barley
The special manufacturing process creates an extra crunchy malt with a complex aroma profile, which is used to intensify and stabilize the taste in beer
The beer color is enhanced and the malt adds copper-golden shine
Sensory: complex malt aroma with intense notes of biscuit and honey, nuts and chocolate
Enzyme activity: low
Characterisitcs
Made from the finest malting quality barley
The special manufacturing process creates an extra crunchy malt with a complex aroma profile, which is used to intensify and stabilize the taste in beer
The beer color is enhanced and the malt adds copper-golden shine
Sensory: complex malt aroma with intense notes of biscuit and honey, nuts and chocolate
Enzyme activity: low
FEATURES
Wheat malt. Roasted at up to 150-170°C.
CHARACTERISITIC
château Wheat Crystal imparts to the beer a rich character of cooked wheat, corn flakes and a slight aroma of coffee. Increasing the coloration, our new malt will highlight the aromatic notes of baked bread and biscuit in your beer. The beer will have a golden to light amber colour and a light to medium body.
USAGE
Belgian Witbier; Hefeweizen; Kristallweizen, Dunkelweizens, Weizenbock; Up to 20% of the mix.
