| ALC. TOLERANCE | 9% V/V |
|---|---|
| DOSAGE | 50-100 GM/HL |
| FERMENTATION TEMP | 17°C-25(63°F-77F) |
| ATTENUATION | HIGH |
| FLOCULATION | Medium to High |
| BEER STYLE | fruity English ales |
| FLAVOUR AND AROMA | alBrew Belle Saison™ is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers |


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