| ALC. TOLERANCE | 9% V/V | 
|---|---|
| DOSAGE | 50-100 GM/HL | 
| FERMENTATION TEMP | 17°C-25(63°F-77F) | 
| ATTENUATION | HIGH | 
| FLOCULATION | Medium to High | 
| BEER STYLE | fruity English ales | 
| FLAVOUR AND AROMA | alBrew Belle Saison™ is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers | 


 
                            
                         
                            
                         
                            
                         
                            
                         
					 
					
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