| TOTAL ESTER | Medium |
|---|---|
| TOTAL SUSPENSEDED ALCOHOL | Medium |
| SEDIMENTATION TIME | Slow |
| ALC. TOLERANCE | 9-11% |
| PHENOLIC OFF FLAVOUR | POSITIVE SIGN |
| DOSAGE | 50 -80 GM/HL |
| DOSAGE TEMPREATURE | 18-28 DEG CEL (64.4-82.4DEG F) |
This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character. Produces highly refreshing beers, it is ideal for Belgian-Saison style.
STORAGEÂ
Opened sachets must be sealed and stored at 4°C (39°F) and used within 7 days of opening.
SHELF LIFEÂ
36 months from production date. Refer to best before end date printed on the sachet.
| TOTAL ESTER | Medium |
|---|---|
| TOTAL SUSPENSEDED ALCOHOL | Medium |
| SEDIMENTATION TIME | Slow |
| ALC. TOLERANCE | 9-11% |
| PHENOLIC OFF FLAVOUR | POSITIVE SIGN |
| DOSAGE | 50 -80 GM/HL |
| DOSAGE TEMPREATURE | 18-28 DEG CEL (64.4-82.4DEG F) |
₹580.00 GST
₹375.00 GST
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